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Glaetzer-Dixon Mon Pere Shiraz 2021 6 x 750ml

Regular price $415.11

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The Glaetzer-Dixon Mon Père Shiraz 2021 is an elegant and complex expression of cool-climate Tasmanian Shiraz, offering a beautifully balanced profile of red berries, spice, and savoury notes. This Shiraz, sourced from a single vineyard in the Upper Derwent Valley, is a testament to the craftsmanship of winemaker Nick Glaetzer, known for his ability to create wines of exceptional character and depth.

Key Information and Highlights:

  • Region: Upper Derwent Valley, Tasmania, Australia
  • Variety: Shiraz
  • Vintage: 2021
  • Vineyard: Single vineyard in the Upper Derwent Valley
  • Aging: Aged in 30% new French oak
  • Critic Scores: Praise from Campbell Mattinson, The Wine Front
  • Cellaring Potential: 2-20+ years

Producer Background: Glaetzer-Dixon is a boutique winery in Tasmania, led by the talented winemaker Nick Glaetzer. Known for its cool-climate wines, Glaetzer-Dixon has garnered a reputation for producing high-quality Shiraz that rivals some of the best in Australia. The Mon Père Shiraz is a flagship wine for the winery, showcasing the unique terroir of the Upper Derwent Valley and the meticulous care taken in its production.

Flavour Profile:

  • Appearance: Deep ruby red with excellent clarity.
  • Nose: Elegant aromas of red berries, cassis, and white pepper are immediately captivating, with subtle notes of integrated raspberry, spice, and smoked lardon adding complexity.
  • Palate: The palate is refined and savoury, with flavours of red berries, raspberry, and spice beautifully balanced by savoury elements and smoked lardon. The wine has a satiny texture with juicy acidity, which enhances its freshness and vibrancy. Velvet tannins add structure and boost the length, leading to a smooth and lingering finish.
  • Conclusion: The Glaetzer-Dixon Mon Père Shiraz 2021 is a superb example of cool-climate Shiraz, offering a harmonious blend of fruit, spice, and savoury notes. Its elegant structure, combined with its potential for long-term cellaring, makes it a wine that will continue to develop and impress over time.

Inspiring Food Pairing Ideas: Pair this Shiraz with dishes that complement its savoury and spiced profile. It pairs beautifully with grilled lamb chops, slow-cooked beef brisket, or venison stew. The wine’s acidity and texture also make it a great match for chargrilled vegetables, roasted eggplant, or a hearty mushroom risotto. For cheese pairings, try it with aged cheddar or a nutty Gruyère. For dessert, consider a dark chocolate and berry tart to enhance the wine’s red fruit and spice notes.

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