Haddow & Dineen One Hundred Days Methode Ancestrale 2021 6 x 750ml

Experience the unique allure of Haddow & Dineen One Hundred Days Methode Ancestrale 2021, a captivating Tasmanian sparkling wine crafted in the ancient méthode ancestrale. This small-batch Pet Nat is a testament to the sustainable farming practices and artisanal craftsmanship of Jeremy Dineen and Nick Haddow. With its vibrant hue, floral top notes, and lively bubbles, this wine offers a truly exceptional drinking experience. Perfect for connoisseurs seeking something bright, wild, and complex.

Key Information and Highlights:

• Region: Northern Tasmania, Australia
• Variety: 70% Pinot Noir, 30% Pinot Gris
• Vintage: 2021
• Vineyard: Yorktown Vineyard, white gravel soils
• Fermentation: Wild yeast fermentation in tank, completed in bottle with no dosage
• Production Method: Méthode Ancestrale (Pet Nat)
• Colour: Reddish hue

Producer Background: Haddow & Dineen is a collaboration between two mates, Jeremy Dineen and Nick Haddow, who are dedicated to producing high-quality, small-batch wines from their vineyard in Northern Tasmania. Their shared philosophy of sustainable farming and artisanal winemaking has garnered them a reputation for creating distinctive and delicious wines that stand out in the world of boutique viticulture.

Flavour Profile:

• Appearance: Reddish hue with natural yeast sediment.
• Nose: Sweet floral aromas with hints of wild berries.
• Palate: Lively and effervescent, with a crisp, wild complexity and subtle fruity undertones.
• Conclusion: A refreshing and adventurous sparkling wine with a bright finish, perfect for those who appreciate natural winemaking techniques.

Inspiring Food Pairing Ideas: Pair this intriguing Pet Nat with fresh seafood like oysters or prawns, charcuterie, or a cheese platter featuring creamy, tangy varieties like goat cheese. Its lively bubbles and wild complexity also make it a delightful companion to spicy dishes or a fresh summer salad.