Holm Oak Cabernet Sauvignon 2022 6 x 750ml

Savour the Holm Oak Cabernet Sauvignon 2022, a complex cool-climate Tasmanian wine brimming with blackcurrant and cassis flavours. Enhanced by French oak maturation, this Cabernet offers a velvety mouthfeel with notes of chocolate, leather, and tobacco. Perfectly paired with quality cheddar.

Key Information and Highlights:

• Region: Tasmania, Australia
• Variety: Cabernet Sauvignon
• Vintage: 2022
• Style: Cool-climate, complex Cabernet Sauvignon
• Flavour Profile: Blackcurrant, cassis, chocolate, leather, tobacco
• Oak Aging: 13 months in French oak
• Best Paired With: Quality cheddar, grilled meats, hearty stews, dark chocolate

Producer Background: Holm Oak Vineyards, located in Tasmania’s Tamar Valley, is known for its dedication to producing premium cool-climate wines that reflect the unique terroir of the region. The 2022 Cabernet Sauvignon exemplifies Holm Oak’s commitment to crafting wines with depth, complexity, and elegance. Through careful vineyard management and winemaking practices, Holm Oak has created a Cabernet Sauvignon that beautifully balances ripe fruit with the variety’s inherent herbal qualities.

Flavour Profile:

• Appearance: Deep ruby red with a rich, vibrant hue.
• Nose: Aromas of blackcurrant and cassis dominate the nose, accompanied by subtle hints of chocolate, leather, and tobacco, imparted by the French oak maturation.
• Palate: The palate is luxurious and velvety, showcasing a complex interplay of dark fruit flavours, including blackcurrant and cassis. The tannins are finely integrated, providing structure and depth, while the oak influence adds layers of chocolate, leather, and tobacco, contributing to the wine's overall complexity. The finish is long and satisfying, with a perfect balance of bold flavours and refined texture.
• Conclusion: Holm Oak Cabernet Sauvignon 2022 is a beautifully structured and complex wine that exemplifies the elegance of cool-climate Cabernet. Its rich fruit and nuanced flavours make it an ideal choice for pairing with robust foods and strong cheeses.

Inspiring Food Pairing Ideas: This Cabernet Sauvignon pairs exceptionally well with good quality cheddar, where the wine's bold tannins and rich flavours complement the cheese’s salty intensity. It’s also a great match for grilled meats, hearty beef stews, or lamb dishes. For a decadent dessert pairing, try it with dark chocolate or a chocolate mousse.

Cellaring Potential: This Cabernet Sauvignon is designed to age gracefully, with the potential to develop further complexity over the next 8-10 years. While it offers immediate enjoyment, careful cellaring will enhance its tannin structure and bring forward more tertiary notes of leather and earth, making it even more rewarding with time.