Introducing Spirited Spiced Rum, a refined Tasmanian Cool Climate Aged Spiced Rum showcased in a sleek 600ml stainless steel hip flask. This distinctive spirit combines meticulous aging, bold spice infusion, and eco-conscious packaging to create a versatile and memorable drink experience.

Key Information and Highlights:

• Name: Spirited Spiced Rum
• Volume: 600ml Stainless Steel Hip Flask
• ABV: 37.5%
• Key Ingredients: Tasmanian Rum aged in French Oak barrels previously seasoned with Australian red wine; infused with a heady blend of cinnamon, nutmeg, vanilla, and citrus spices
• Origin: Tasmania, Australia

Flavour Profile:

• Nose: The aroma of Spirited Spiced Rum is warm and inviting, featuring fragrant notes of vanilla, caramel, and toasted spices. The cinnamon and nutmeg are prominent, complemented by subtle citrus zest and a hint of oak, evoking the comforting aroma of Hot Cross Buns.
• Palate: On the palate, this rum is smooth and flavorful, with a balanced infusion of spices and fruitiness. The French Oak barrels impart a gentle oak and red wine influence, while the spices—cinnamon, nutmeg, vanilla, and citrus—add depth and warmth. The overall experience is rich, rounded, and satisfying.
• Finish: The finish is lingering and warming, with a gentle spice kick and fruity undertones. The smoothness of the rum pairs beautifully with the aromatic spice blend, leaving a memorable and satisfying aftertaste.

Craftsmanship and Ingredients:
Spirited Spiced Rum is crafted entirely in Tasmania, where cool climate conditions enhance the spirit’s character. The rum is fermented, distilled, and aged in French Oak barrels previously seasoned with Australian red wine, then blended with a carefully curated spice infusion. After decanting from the barrels, it is bottled at 37.5% ABV, capturing the essence of Tasmanian craftsmanship and terroir. The spice blend—cinnamon, nutmeg, vanilla, and citrus—evokes nostalgic flavors reminiscent of Hot Cross Buns, making it ideal for sipping neat or creating island-inspired cocktails.

Sustainable Packaging:
In alignment with eco-conscious values, Spirited Spiced Rum is housed in a matte black stainless steel flask, laser-etched with the brand logo. This lightweight, durable vessel is stronger than glass and shields the spirit from UV light, preserving its color and flavor. The flask is reusable—simply send it back to us for refilling—reducing waste and promoting sustainability.

Serving Suggestions:
Enjoy Spirited Spiced Rum neat to savor its rich spice and oak nuances, or in cocktails that highlight its aromatic profile. It pairs wonderfully with tropical mixers or can be used to craft warming, spice-forward drinks perfect for cool evenings or festive occasions.

Conclusion:
Spirited Spiced Rum embodies Tasmania’s cool climate and innovative spirit-making, delivering a complex, aromatic, and versatile spirit. The aged French Oak and red wine influence, combined with a bold spice infusion and eco-friendly packaging, make this rum an excellent gift or personal indulgence. Whether enjoyed neat or in cocktails, Spirited Spiced Rum offers a uniquely Tasmanian experience—rich, warm, and memorable in every sip.