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Explore Hughes and Hughes Dunkel Spritz, a lively and naturally sparkling beverage sourced from the White Rock vineyard in the North West, offering a refreshing and vibrant experience with a touch of elegance and depth.

Key Information and Highlights:

  • Region: North West, Tasmania
  • Producer: Hughes and Hughes
  • Variety: 95% Dornfelder, 5% Riesling
  • Vintage: 2024
  • Volume: 750ml Bottle

Ingredients: Crafted from freshly pressed Dornfelder grapes with a hint of Riesling, picked at 11–12° Baumé from the White Rock vineyard. Bottled during primary fermentation to preserve its natural effervescence, this pétillant naturel is unfined, unfiltered, and made without any added sulphur, highlighting its pure, wild character.

Producer Background:
Hughes and Hughes is a dedicated artisan winery committed to natural winemaking practices that celebrate Tasmania’s unique terroir. Focused on minimal intervention, they aim to produce wines and sparkling beverages that are expressive, unmanipulated, and true to their origins. Their philosophy centers on transparency, purity, and embracing the wild beauty of their environment.

Vintage Notes:
The grapes for Dunkel Spritz are harvested at optimal ripeness, capturing vibrant fruit flavors and natural acidity. The primary fermentation process is carefully managed to produce lively bubbles while maintaining the wine’s natural integrity. The result is an authentic pétillant naturel that embodies freshness and character.

Vineyard Notes:
From the White Rock vineyard, the Dornfelder and Riesling grapes benefit from Tasmania’s cool climate and mineral-rich soils. These conditions foster slow, balanced ripening, preserving bright fruit flavors and natural acidity, which contribute to the wine’s lively profile and complex depth.

Winemaking Notes:
Grapes are pressed gently and fermented in the bottle during primary fermentation to create natural carbonation—known as pétillant naturel. The wine remains unfined and unfiltered, enhancing its wild, rustic charm. No sulphur is added, allowing the true expression of the grapes and terroir to shine through, resulting in a spontaneous, effervescent drink with a crisp, clean finish.

Flavour Profile:

  • Appearance: Deep garnet with a lively, persistent sparkle. 
  • Nose: An aromatic burst of bright red berries, plum, and subtle floral notes, complemented by hints of spice and earthiness. 
  • Palate: Vibrant and refreshing, with flavors of ripe cherries, dark berries, and a touch of citrus zest. The natural bubbles add a lively effervescence, while the unfiltered texture provides a gentle, tannic grip that balances the fruit’s richness and mineral undertones.

Food Pairings:
Enjoy Hughes and Hughes Dunkel Spritz with:

  • Seafood: Oysters, sashimi, or light seafood salads. 
  • Charcuterie and Grazing Platters: Soft cheeses, cured meats, and antipasto. 
  • Spicy Dishes: Thai, Vietnamese, or other Asian cuisines that benefit from its refreshing acidity. 
  • Seasonal Salads: Berry or herb-infused salads that enhance its vibrant fruit profile.  

Open a bottle of Hughes and Hughes Dunkel Spritz and embrace its wild, natural spirit—perfect for those seeking a sparkling beverage that’s unfiltered, lively, and expressive of Tasmania’s pristine terroir. Whether enjoyed on its own or paired with your favorite dishes, it promises a distinctive, memorable drinking experience.

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