Tasmania’s cool climate produces elegant, complex and finely structured red wines, making the island a standout region for premium winemaking. At Hop Vine & Still, we showcase a carefully curated selection of Tasmanian red wines, from the silky, aromatic Pinot Noirs that have put the state on the global wine map to bold, cool-climate Syrahs and Cabernet blends.
Our range highlights wines from Tasmania’s top regions, including the Tamar Valley, Derwent Valley, Coal River Valley and Huon Valley, each offering a unique expression of the island’s pristine terroir. Whether you’re after a vibrant and fruit-driven red or something more structured and cellar-worthy, you’ll find it here.
Explore the best of Tasmanian red wine at Hop Vine & Still – where local craftsmanship meets world-class quality. 🍷
