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Introducing Sailors Grave 'Sea Bird Coastal' Hazy Pale Ale, a vibrant and coastal-inspired brew crafted to celebrate Gippsland’s wilderness and the bounty of the shoreline. This hazy pale ale features foraged Saltbush from the Gippsland coastline, imparting a unique earthy brine and subtle saltiness that evoke the seaside landscape. Dry-hopped with new world hops, it delivers a bright, juicy, and refreshing citrus-forward profile that’s perfect for those seeking a crisp, flavourful, and distinctly Australian craft experience.

On the palate, Sea Bird Coastal offers a smooth, hazy body with a burst of citrus and tropical fruit notes, balanced by the earthy saltiness from the foraged Saltbush. The dry-hop infusion enhances the bright, creamy hop character, creating a lively, refreshing mouthfeel with a subtle saline touch that echoes the coast. Its moderate 5.2% ABV makes it an ideal sessionable beer with a complex, layered flavour profile.

Key Information and Highlights:

  • Brewery: Sailors Grave
  • Style: Hazy Pale Ale
  • ABV: 5.2%
  • Volume: 355mL Can
  • Standard Drinks: 1.5

Flavour Profile:

  • Appearance: Cloudy, straw-golden with a frothy white head.
  • Aroma: Bright citrus and tropical fruit notes complemented by earthy, herbal hints of Saltbush and a subtle saline undertone.
  • Taste: The palate is juicy and smooth, featuring lively citrus, mango, and passionfruit, with an earthy saltiness that adds depth. The hazy body supports a soft, creamy mouthfeel, while the dry-hop aroma lingers with hints of tropical fruit and fresh herbs. The finish is clean, crisp, and refreshingly saline, reminiscent of coastal breezes.

Food Pairings:

Pair Sea Bird Coastal with:

  • Seafood dishes such as grilled prawns, oysters, or fish tacos, which echo its oceanic and salty notes.
  • Salads or ceviche that benefit from its citrus brightness and saline undertones.
  • Spicy Asian or Latin American dishes that are complemented by its refreshing citrus and saltiness.
  • Light charcuterie boards with cured meats and cheeses that highlight the beer’s layered, savory profile.

Conclusion:

Sailors Grave 'Sea Bird Coastal' Hazy Pale Ale is a celebration of Gippsland’s coastal landscape, combining fresh, tropical hop character with the earthy, saline influence of foraged Saltbush. Its juicy, citrus-forward profile and subtle saltiness make it a perfect companion for seaside adventures, seafood feasts, or simply enjoying the coastal breeze. Raise a glass to nature’s bounty—fresh, bold, and beautifully Australian. Cheers!

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