Introducing Sailors Grave x Hop Nation 'Commocean', a captivating collaboration that celebrates Australia’s coastal bounty and the vibrant flavours of native and foraged ingredients. This Mulberry, Blueberry & Sea Fig Gose is a refreshing, tangy, and salty brew inspired by the ocean’s edge, crafted to deliver a luscious mouthfeel and a burst of native Australian flavours.

On the palate, Commocean offers a juicy and tart experience, with the sweetness of freshly picked mulberries and blueberries balanced by a subtle saltiness and the unique, wild foraged Sea Fig from Cape Conran. Its bright acidity and natural fruitiness make it a highly drinkable, coastal-inspired Gose that’s perfect for those seeking a complex yet refreshing beer with a distinctly Australian character.

Key Information and Highlights:

• Brewery: Sailors Grave in collaboration with Hop Nation
• Style: Mulberry, Blueberry & Sea Fig Gose
• ABV: 5%
• Volume: 355mL Can
• Standard Drinks: 1.4

Flavour Profile:

• Appearance: Pale, slightly hazy with a pinkish hue, topped with a thin white head.
• Aroma: Inviting and fragrant, showcasing fresh berry aromas of mulberry and blueberry, accented by subtle saline and herbal notes from the Sea Fig.
• Taste: Juicy and tart, with a vivid berry sweetness balanced by a gentle saltiness that enhances the natural fruit acidity. The wild Sea Fig adds a subtle herbal, earthy complexity, while the finish is crisp, clean, and refreshingly salty with lingering berry and marine undertones.

Food Pairings:

Pair Commocean with:

• Seafood dishes such as oysters, sashimi, or grilled fish, which echo its briny and marine notes.
• Salads and ceviche that benefit from its tartness and refreshing mouthfeel.
• Cheese platters featuring soft cheeses, feta, or mild blues to contrast with the fruitiness and saltiness.
• Light, summery dishes like grilled vegetables or seafood tacos for a coastal vibe.

Conclusion:

Sailors Grave x Hop Nation 'Commocean' is a vibrant, coastal-inspired Gose that captures the essence of Australia’s marine environment and native ingredients. Its juicy berries, wild Sea Fig, and balanced salty acidity create a complex, refreshing experience—perfect for summer days, seaside gatherings, or any occasion that calls for a uniquely Australian craft brew. Raise a glass to the ocean, native ingredients, and the spirit of collaboration. Cheers!