Indulge in the Bremley Vineyard Chardonnay 2024, a testament to Tasmania's cool-climate viticulture, celebrated for its elegance, complexity, and expressive character.​

Key Information and Highlights:

• Region: Coal River Valley, Tasmania, Australia​
• Variety: Chardonnay​
• Vintage: 2024​
• Alcohol: 13.0%​
• Awards: While specific awards for the 2024 vintage are not yet available, previous vintages have been highly regarded, with fruit historically sourced for Penfolds' prestigious Yattarna Chardonnay. ​

Producer Background:

Bremley Vineyard is situated in Tasmania's Coal River Valley, recognized for producing premium cool-climate wines. The vineyard spans 2 hectares and has expanded plantings to include Pinot Noir and Gamay over the past two decades. Notably, the vineyard's Chardonnay grapes have been sought after by esteemed producers, including Penfolds for their top-tier Yattarna Chardonnay. In recent years, Bremley Vineyard has collaborated with renowned Tasmanian winemaker Anna Pooley, further enhancing the quality and reputation of their wines. ​

Flavour Profile:

• Appearance: Pale straw with a bright, clear hue.​
• Nose: Aromas of citrus zest, white peach, and delicate oak spice. ​
• Palate: Flavors of nectarine, lemon curd, and a hint of brioche create depth and balance. ​

Conclusion:

The Bremley Vineyard Chardonnay 2024 exemplifies the finesse and complexity achievable in Tasmania's cool-climate regions. With its vibrant acidity, layered flavors, and refined structure, this Chardonnay offers both immediate enjoyment and potential for graceful aging.​

Inspiring Food Pairing Ideas:

This Chardonnay pairs wonderfully with a variety of dishes:​

• Seafood: Grilled scallops, seared salmon, or creamy seafood chowder.​
• Poultry: Roasted chicken with lemon and herbs or turkey breast with a light cream sauce.​
• Vegetarian: Mushroom risotto, creamy pasta dishes, or roasted vegetable medley.​
• Cheese: Soft cheeses like Brie or Camembert, or a mild goat cheese.​

These pairings will enhance the wine's complexity and balance, making for a delightful dining experience.