Ghost Rock Bonadale SV Pinot Noir 2023 6 x 750ml

The Ghost Rock Bonadale SV Pinot Noir 2023 is a strikingly elegant and sophisticated expression of Tasmanian Pinot Noir, crafted from the estate’s highest and most sun-exposed vineyard. Despite its sun exposure, the vineyard benefits from cooling ocean breezes, resulting in a Pinot Noir with intense concentration, refined structure, and a beautifully balanced palate.

Key Information and Highlights:

• Region: Tasmania, Australia
• Vineyard: Bonadale Vineyard
• Variety: Pinot Noir
• Vintage: 2023
• Vineyard Details: Planted in 2010, high elevation with significant sun exposure, elongated ripening season due to cooling ocean breezes
  

Producer Background: Ghost Rock Wines, a family-owned winery on Tasmania’s North West Coast, is renowned for its commitment to crafting high-quality, cool-climate wines. The Bonadale SV (Single Vineyard) series showcases the unique terroir of the Bonadale Vineyard, which, despite being the most sun-exposed site on the estate, produces fruit with remarkable elegance and structure due to the cooling influence of the nearby ocean. This Pinot Noir exemplifies the sophistication and depth that the vineyard is capable of delivering.

Flavour Profile:

• Appearance: Deep ruby red with vibrant clarity.
• Nose: Intensely concentrated aromas of juicy blood plum, raspberry cane, dried rose petals, and muddled strawberry, with a subtle hint of creamy lees adding depth and complexity.
• Palate: Softly textured and generously mouth-filling, the palate offers a creamy texture that is both refined and indulgent. Flavours of ripe plum, red berries, and a touch of earthiness are beautifully balanced by fine tannins and a fresh acidity that enhances the wine’s elegance and length.
• Conclusion: The Ghost Rock Bonadale SV Pinot Noir 2023 is a captivating and sophisticated wine, with an intense concentration of flavours and a velvety, luxurious mouthfeel. It’s a perfect choice for those who appreciate the finesse and complexity of cool-climate Pinot Noir.

Inspiring Food Pairing Ideas: Pair this Pinot Noir with dishes that complement its rich fruit character and soft texture. It’s an excellent match for roasted duck, grilled lamb chops, or a wild mushroom risotto. The wine’s creamy texture also pairs well with creamy cheeses like brie or camembert, and its red fruit notes make it a delightful companion to dishes featuring berries, such as a cherry-glazed pork tenderloin or a strawberry and goat cheese salad. For a sweet pairing, try it with dark chocolate truffles or a raspberry tart.