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Experience the exquisite depth and vibrant expression of Kalleske Moppa 2023, crafted by Troy Kalleske, a dedicated custodian of a family heritage dating back to 1853 in the renowned Barossa Valley. This exceptional blend of Shiraz with touches of Viognier and Petit Verdot showcases the richness and complexity of Barossa’s warm climate combined with meticulous craftsmanship, resulting in a wine that balances concentration, elegance, and aromatic finesse.
Key Information and Highlights:
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Region: Barossa Valley, North-Western South Australia
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Varieties: Shiraz, Viognier, Petit Verdot
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Vintage: 2023
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Alcohol Content: Approximately 14.5%
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Volume: 750ml Bottle
- Ingredients: Made from hand-harvested, estate-grown grapes, with a focus on expressive old-vine Shiraz complemented by aromatic Viognier and structured Petit Verdot. The warm Barossa climate promotes ripe fruit development, while careful vineyard management ensures finesse and balance.
Critic Scores:
While specific ratings for the 2023 vintage are emerging, the wine’s reputation is rooted in Troy Kalleske’s commitment to quality, expressing a layered profile of dark fruit, floral notes, and refined tannins. For detailed reviews, consult reputable wine critics or the winery’s official channels.
Producer Background:
Troy Kalleske continues the family’s legacy of quality and innovation, producing wines that embody the spirit of the Barossa Valley. Emphasizing sustainable practices and attentive winemaking, Kalleske crafts wines that reflect the unique terroir of their estate vineyards—rich, warm, and expressive. The 2023 vintage demonstrates a harmonious balance of power and elegance, characteristic of the Kalleske style.
Vintage Notes:
The 2023 season in the Barossa Valley experienced warm days and cool nights, fostering optimal ripening and concentration of flavors. The vintage’s emphasis on balance has resulted in a wine with intense aromatics, plush fruit, and a vibrant freshness that promises excellent aging potential.
Vineyard Notes:
Grown on estate vineyards in the Moppa sub-district of Greenock, the vines thrive in well-drained soils that encourage slow ripening and complex flavour development. The proximity to the ranges ensures a moderating influence, allowing fruit to mature fully while maintaining freshness and structure.
Winemaking Notes:
Grapes are carefully hand-harvested and gently fermented to preserve their aromatic character. A portion of the wine undergoes extended maceration to enhance tannin structure, with a careful balance of extraction. The wine is aged in French and American oak barrels for 14 months, allowing for subtle integration of oak nuances that elevate the wine’s aromatic and palate complexity. Minimal intervention ensures the expression of the vineyard’s unique character and aging potential.
Flavour Profile:
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Appearance: Rich, deep ruby hue with a vibrant clarity.
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Nose: Inviting aromas of ripe blueberries, dried figs, and floral violet notes, layered with hints of cloves and spice.
- Palate: Silky and medium-full, featuring concentrated dark fruit flavors, lifted floral nuances, and a refined tannin structure. The wine’s length and balance hint at further development with cellaring, promising a future of evolving complexity.
Food Pairings:
Kalleske Moppa 2023 complements hearty and flavourful dishes such as:
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Barbecued Lamb or Beef: Grilled with herbs and spices.
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Rich Stews: Beef bourguignon or spicy braised dishes.
- Aged Cheeses & Charcuterie: Blue cheese, hard cheeses, or cured meats.
Savor a glass of Kalleske Moppa 2023 to enjoy its vibrant aromatics, silky texture, and potential for aging—an ideal choice for celebratory moments or contemplative sipping.