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Introducing Moo Brew Trans-Tasman IPA — a limited-release IPA bringing together standout hops from Australia and New Zealand for a bright, fruit-forward pour with a fresh pine edge.

Key Information and Highlights:

  • Brewery: Moo Brew, Tasmania  
  • Style: Trans-Tasman IPA  
  • ABV: 6.3%  
  • Bitterness: 50 IBU  
  • Hop blend: Australian Enigma and Topaz, paired with New Zealand NZ 106 and Nelson Sauvin.

Flavour Profile:

  • Aroma: Tropical fruit and white grape lead, with hints of cantaloupe, lychee and fresh pine.
  • Taste: Juicy fruit flavours meet a crisp, lean finish and a firm hop bitterness. Fresh pine and a distinctive, diesel-like NZ hop note add complexity to the fruit-forward character.

Food Pairings:

Enjoy it with:

  • Spicy dishes: The hop bitterness and fruit character stand up to heat.
  • Grilled seafood: Prawns or fish tacos complement the bright, tropical notes.
  • Burgers and BBQ: A satisfying match for charred, savoury flavours.
  • Sharp cheeses: Cheddar or aged gouda balances the beer’s fruit and bitterness.

Conclusion:

Moo Brew Trans-Tasman IPA brings Australian and New Zealand hop character together in one lively, balanced beer. Expect tropical fruit, white grape, melon and lychee, backed by fresh pine and a clean, bitter finish.

 

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