Introducing Pagan Cherry Cider, a uniquely Tasmanian creation that captivates with its rich, luscious character and enchanting flavor profile.

Key Information and Highlights:

• Brewery: Pagan Cider
• Style: Cherry Cider

Flavor Profile:

Appearance: Deep ruby red with a slight haze, topped with a gentle sparkle that hints at its luscious nature.

Aroma: An alluring bouquet of rich dark cherry juice, with aromatic hints of ripe cherries, subtle floral notes, and a touch of orchard freshness.

Taste: Pagan Cherry Cider is a bewitching blend of wild, dark cherry juice—sourced from plump cherries grown right beside the cellar door—and dry apple cider. The result is a wickedly alluring drink with a perfect balance of sweet, tart, and dry elements. It’s irresistibly luscious, with a bold cherry presence complemented by a crisp, refreshing cider base, making it both seductive and satisfyingly complex.

Food Pairings:

Enjoy Pagan Cherry Cider with dishes such as:

Cheddar and Charcuterie: Pairs beautifully with crumbly cheddar and cured meats, enhancing the cider’s fruity richness.

Pork or Duck: Complements the rich, savory flavors of roasted or grilled meats.

Cheese Platters and Tapas: A delightful accompaniment to a variety of cheeses and small bites, elevating any gathering.

Conclusion:

Pagan Cherry Cider is a truly Tasmanian innovation—wildly luscious, bewitchingly rich, and irresistibly charming. Its vibrant cherry character and dry cider balance make it the perfect companion for those seeking a unique, alluring drink that’s as captivating as Tasmania itself. Unleash the magic with every sip!