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Introducing Sailors Grave 'Bloody Caesar', a distinctive and savoury Gose that captures the bold flavours of Australia’s coast. This beer combines the bright, fresh character of lacto-fermented Goshen Country Roma tomatoes with the briny essence of Wapengo Rocks Wild Organic Oysters, resulting in a complex, refreshing beverage that’s truly one-of-a-kind.
On the palate, Bloody Caesar delivers a light and crisp body, bursting with umami-rich michelada notes. Slightly salty and with a gentle acidity, it finishes with a lingering tartness from the lacto-fermented tomatoes, creating a perfectly balanced, savoury experience. Its delicate umami tang makes it a versatile choice for pairing with seafood, spicy dishes, or simply enjoying as a refreshing aperitif.
Key Information and Highlights:
- Brewery: Sailors Grave
- Style: Tomato & Oyster Gose
- ABV: 5%
- Volume: 355mL Can
Flavour Profile:
- Appearance: Pale pinkish hue with a slight haze, topped with a thin white head.
- Aroma: The nose is greeted with bright, fresh tomato and briny oyster notes, accented by subtle citrus and a hint of sea spray.
- Taste: The palate is lively and refreshing, with a delicate balance of salty, tart, and umami flavours. Bright tomato and oyster brine combine seamlessly with the lactic acidity, creating a complex, savoury profile. The finish is clean yet lingering, with a touch of mineral and sea-salt notes.
Food Pairings:
Pair Bloody Caesar with:
- Seafood dishes such as oysters, prawns, or fish tacos that echo its coastal flavours.
- Spicy Asian or Latin American dishes that benefit from its refreshing acidity and savoury profile.
- Charcuterie boards featuring cured meats and cheeses, to complement its umami richness.
- Light salads or ceviche, which highlight the beer’s bright and tangy notes.
Conclusion:
Sailors Grave 'Bloody Caesar' is a bold, savoury adventure that celebrates Australia's coastal bounty. Its complex layers of tomato and oyster brine, balanced by refreshing acidity and umami, make it a perfect aperitif or pairing for seafood and spicy cuisines. Pour a glass, enjoy the coastal freshness, and embrace the unique spirit of this innovative brew. Cheers!