Introducing Tasman Brewing Co. 'Dark Matter' Black Garlic Oatmeal Stout, a bold and intriguing stout that combines rich dark malts with the unique umami flavour of black garlic, resulting in a smooth, complex, and memorable craft beer experience.

Key Information and Highlights:

• Brewery: Tasman Brewing Co.
  
• Style: Black Garlic Oatmeal Stout
  
• ABV: 5.25%
  
• Volume: 330ml Bottle
  

Awards: Celebrated for its innovative use of black garlic and oat malts, appealing to adventurous craft beer enthusiasts and those seeking a distinctive, savoury stout.

Flavour Profile:

• Appearance: Deep, opaque black with a velvety, tan head that invites you to explore its richness.
• Aroma: Rich roasted malt aroma blended with subtle hints of black garlic, offering a savoury, umami scent complemented by notes of chocolate and oats.
• Taste: This stout delivers a smooth, full-bodied experience with roasted malt flavours, a touch of sweetness from oats, and a savoury umami depth from the black garlic. The malt profile is balanced with mild bitterness, leading to a clean, lingering finish that’s both hearty and refined.

Food Pairings:
Enjoy Tasman Brewing Co 'Dark Matter' alongside dishes such as:  

• Beef stews: The savoury, umami character of black garlic enhances hearty meat dishes.  
  
• Charcuterie boards: Complements cured meats and aged cheeses with its rich, roasted profile.  
  
• Dark chocolate desserts: The malt and garlic flavours pair beautifully with rich, bittersweet chocolates, creating a decadent combination.

Conclusion:
Whether you're relaxing in a cosy setting or exploring new flavour horizons, Tasman Brewing Co 'Dark Matter' Black Garlic Oatmeal Stout offers a distinctive drinking experience. Its rich, savoury profile and smooth finish make it a perfect choice for those looking to indulge in a complex and satisfying craft beer. Grab a bottle and immerse yourself in the intriguing harmony of dark malts and black garlic in every sip!