Vinaceous 'Salome' is a dry, savoury-leaning Tempranillo rosé, made in a lighter-coloured style inspired by southern European rosés. Rather than relying on residual sugar for richness, the wine is intended to get its flavour and texture from the fruit.

Key Information and Highlights

• Region: The supplied description says Margaret River, Western Australia. 
  
• Vintage: 2026 
  
• Type: Tempranillo Rosé  
  
• Alcohol volume: 12.5% Alc/Vol
  
• Style: Dry, savoury and textural, with a crisp finish  

Critic Scores
A 90-point Halliday Wine Companion score is listed for the 2023 release. I couldn’t confirm a score or award for a 2026 vintage.

Flavour Profile

• Appearance: Bright fluorescent pink; lighter in colour than many Australian rosés  
  
• Nose: Lifted cherry blossom, strawberry and Turkish Delight-like musk  
  
• Palate: A bright first impression of fruit, followed by savoury, textural character and a zingy, crisp finish. The wine is described as dry, without relying on residual sugar for its mid-palate weight.

Food Pairings
Enjoy Salome with:

• Pizza and tomato-based pasta  
• Light meats and spicy grilled chicken  
• Charcuterie and savoury snacks  
• Summer salads and uncomplicated celebratory meals

It has the freshness for casual occasions, while its savoury character can also work alongside food with more spice and substance.

Open a bottle for a lively, food-friendly rosé that combines bright berry and floral notes with a dry, savoury finish.