Introducing Vini Fusilli Rifermentato 2026, a lively, bottle-conditioned wine combining Syrah, Riesling, and Pinot. Co-fermented in stainless steel and bottled with an addition of Riesling must for a light fizz, it offers a fresh, gently sparkling expression. With no added SO₂ and an ABV of 12.3%, it’s an easygoing choice for sharing over a meal or enjoying chilled.

Key Information and Highlights:

• Name: Vini Fusilli Rifermentato 2026
• Varieties: Syrah, Riesling, and Pinot
• Fermentation: Co-fermented in stainless steel
• Bottling: Riesling must added before bottling to create a light fizz
• Bottle Conditioning: 3 months
• Abv: 12.3% ABV

Flavour Profile:

• Appearance: Gently fizzy, with a lively sparkle from bottle conditioning.
• Nose: Fresh and expressive, reflecting the blend of Syrah, Riesling, and Pinot.
• Palate: Bright and refreshing, with a light fizz and a character shaped by the co-fermented varieties.

Finish: Fresh and lively, with an easy-drinking feel.

Craftsmanship and Fermentation Process:
The Syrah, Riesling, and Pinot are co-fermented in stainless steel. Riesling must is added at bottling to provide the wine’s gentle sparkle, followed by three months of bottle conditioning. The wine is made with no added SO₂.

Serving Suggestions:
Serve chilled to enjoy its light fizz and fresh character. It’s well suited to casual meals, shared plates, and relaxed gatherings.

Conclusion:
Vini Fusilli Rifermentato 2026 is a gently sparkling, bottle-conditioned wine that brings together Syrah, Riesling, and Pinot in a fresh, approachable style. With no added SO₂ and a lively fizz from Riesling must, it’s a distinctive pour for sharing.