Introducing the Waubs Harbour Limited Release 'Salt Marsh' Whisky, a pioneering expression crafted exclusively at Waubs Harbour Distillery in Bicheno, Tasmania. This unique peated whisky is designed for non-peated drinkers seeking a subtle smoky experience, with only 556 bottles available in this exclusive release.

Key Information and Highlights:

• Name: Waubs Harbour Limited Release Salt Marsh Whisky
• ABV: 49%
• Volume: 500ml Bottle
• Cask Type: Matured in ex-Bourbon American Oak casks, with a light brown sugared peat influence
• Bottles Available: 556

Flavour Profile:

• Nose: Aromas of honeycomb, vanilla, and mineral notes evoke a sense of maritime freshness and warmth.
• Palate: A rich caramel sauce complemented by nutty undertones and a subtle brown sugared peat influence, offering a balanced, smoky sweetness.
• Finish: Nutty and earthy with herbaceous accents, harmoniously balanced by honeycomb and candy floss sweetness, leaving a refined, lingering finish.

Conclusion:
Waubs Harbour Salt Marsh Whisky is a distinctive limited release that showcases the artistry of Tasmanian craftsmanship. Lightly smoked with hand-dug salt marsh peat and matured by the ocean, this whisky offers a nuanced, approachable peated experience for those new to smoky whiskies. With only 556 bottles produced, this expression invites whisky lovers to explore the subtle complexities of salt marsh influence and maritime character—an exceptional addition to any collection and a testament to Waubs Harbour’s innovative spirit.